Raw mixed vegetables and boiled shrimp rolled up with soft rice wraps. Served with tangy, sweet plum dipping sauce..
See those other items from Starters.
Combination of Crunchy Crab Rangoon(3), Egg Rolls(3), Chicken Satay(3) and Tofu Delight.
Thai-style crepe for dipping in a yellow curry sauce.
Grilled skewered marinated chicken with Thai spices, served with cucumber salad and peanut sauce.